tag:blogger.com,1999:blog-5355210537426638567.post4880853462810517988..comments2025-12-17T16:05:04.425+07:00Comments on Welcome to Talita's Kitchen: Rosewater and sour cherry cheesecakeTalitahttp://www.blogger.com/profile/11014556249286215341[email protected]Blogger11125tag:blogger.com,1999:blog-5355210537426638567.post-54439142170717835902024-12-29T15:23:39.338+07:002024-12-29T15:23:39.338+07:00Hello mate great bllogHello mate great bllogMatrimony Antiochhttps://www.local-matrimony.com/us/california-matrimonial-sites/matrimony-antioch.shtml[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-12702275947006260022024-12-16T22:04:20.569+07:002024-12-16T22:04:20.569+07:00This comment has been removed by the author.Alex Jhonhttps://www.blogger.com/profile/03110211555283616079[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-60389821456729989602024-12-05T04:44:46.063+07:002024-12-05T04:44:46.063+07:00Imagine the elegance of Vogue Apparel blended into...Imagine the elegance of Vogue Apparel blended into a dessert – that&#39;s the essence of a Rosewater and Sour Cherry Cheesecake. This unique flavor pairing mirrors the sophistication of high fashion, combining the floral allure of rosewater with the tart vibrance of sour cherries.<br /><br />Much like a perfectly tailored outfit, every layer of this cheesecake is meticulously crafted. The buttery biscuit base offers a sturdy foundation, while the creamy rosewater-infused filling adds a luxurious touch. The sour cherry topping delivers a bold pop of color and tangy contrast, reminiscent of a statement accessory that completes a chic ensemble.<br /><br />This dessert isn&#39;t just a treat; it&#39;s a celebration of style, flavor, and creativity. Perfect for upscale gatherings, themed events, or simply indulging in culinary artistry, it embodies the innovative spirit of Vogue Apparel—where timeless tradition meets modern flair.custom frosted zipper baghttps://vougeapparel.com/custom-packaging/custom-frosted-zipper-bags/[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-46524223271195651332013-11-20T23:48:21.650+07:002013-11-20T23:48:21.650+07:00How long do you leave them out of the freezer befo...How long do you leave them out of the freezer before you can eat them? Is there any leaking from defrosting?Anonymoushttps://www.blogger.com/profile/14303690916706554200[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-58074433926585196962013-03-29T22:03:10.046+07:002013-03-29T22:03:10.046+07:00Wow! Such an amazing mould. I love it!! The conver...Wow! Such an amazing mould. I love it!! The conversion I use is 1 gelatin leaf = 2g powder. Hope that helps! Talitahttps://www.blogger.com/profile/11014556249286215341[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-55294910457914039962013-03-29T07:39:39.898+07:002013-03-29T07:39:39.898+07:00Hi Talita, this looks amazing - I&#39;m going to t...Hi Talita, this looks amazing - I&#39;m going to try it in a Millenium Falcon mould: http://www.thinkgeek.com/product/f16b/images/17008/.<br /><br />On another note, what is the conversion for gelatin sheets or leafs into powdered gelatin? Many thanks.Labchimphttps://www.blogger.com/profile/01132553734893580232[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-88425613945115459352012-11-20T13:20:14.425+07:002012-11-20T13:20:14.425+07:00Thank you. Thank you. Anonymoushttps://www.blogger.com/profile/07011205732515850530[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-34149244149762548232012-11-20T06:15:20.122+07:002012-11-20T06:15:20.122+07:00Voila! http://www.pcb-creation.com/en/moules-entre...Voila! http://www.pcb-creation.com/en/moules-entremets-individuels/853-3-sheets-of-6-moulds-entremets-noeud.html have fun with it :) Talitahttps://www.blogger.com/profile/11014556249286215341[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-10334289791041146592012-11-20T05:43:59.208+07:002012-11-20T05:43:59.208+07:00Talita, I love that recipe!! Where did you get the...Talita, I love that recipe!! Where did you get the lovely moulds from,please?? Anonymoushttps://www.blogger.com/profile/07011205732515850530[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-19219879773082843362012-10-11T20:55:06.709+07:002012-10-11T20:55:06.709+07:00Beautiful!Beautiful!Laysa Durskihttps://www.blogger.com/profile/00616517410888731467[email protected]tag:blogger.com,1999:blog-5355210537426638567.post-26970616734658252492012-10-11T01:40:03.126+07:002012-10-11T01:40:03.126+07:00TALITA!! That looks amazing! HHMMmmm.. I&#39;m ve...TALITA!! That looks amazing! <br />HHMMmmm.. I&#39;m very envious of this lucky neighbour of yours... <br />Reading your blogs makes me guilty for not updating mine..<br />Keep up the &#39;magnifique&#39; work! xxx Anonymous[email protected]