the sun has been setting earlier and earlier these days..
mmm.. pumpkin seeds..
a little uneven hehe
nom.
ok so dinner. i haven't had much time to cook this week.. so i was really quite flustered this morning trying to decide what to have as there are too many recipes i still want to catch up on. but seeing as my wonderful mart will be going down to wellington for a couple of days over the weekend.. i decided to cook up a combination of his two favourite things: steak and pasta!
as i flicked through the "steak" section of my trusty "mastering the art of french cooking" book, i just couldn't go pass the words "mushroom" and "madeira". bang. choice made.
"filet steaks with mushroom and madeira sauce" it is.
angus eye-fillets cooked on the stove with an iron-cast pan.
served with garlic spaghetti and sauteed green beans...
martin was very impressed with the madeira sauce.. definitely a keeper!
have a safe trip, my mart!
x talita
My love.
ReplyDeleteThis was so delicious :)
Also; trip was a safe one.